We present an easy interpretation of a cocktail found on a new drinks list. This is a batch premix which is loaded full of tastes associated with Christmas time, making it perfect for your holiday party. Any leftover citrus syrup to use in breakfast cocktails, puddings, or to make another batch of this cocktail.
Bikini
Yields 10 servings
To make the Clementine Syrup (makes 750ml)
300ml fresh clementine juice
200ml newly squeezed lemon juice
500g fine sugar
To make the Drink (makes 850ml, enough for 10)
400ml decent vodka
100ml London dry gin
150ml peach schnapps
200ml clementine syrup (see above)
Fresh cranberries, to garnish
Mandarin essential oil, for finishing
Directions
Making the Cordial: Put every components in a pan, bring to a light boil, agitating so the sugar melts. Then, remove from the burner and let it to reach room temperature entirely. Transfer to a clean bottle, close it and store chilled, it will last for about a month.
For the Cocktail Base: Mix all the liquid ingredients into one big jug, leave to sit for an hour, then filter it best through cheesecloth, making it fully clarified.
When ready to serve: Add 85ml from the premix into your stirring glass filled with ice, gently stirring gently for about 60 seconds to cool it down. Strain into a frosted cocktail glass or a similar vessel, decorate with some cranberries and finish using a brief mist of the essential oil over the top.
